Grown organically by a cooperative of women coffee farmers in the mountains of Huehuetenango, Guatemala. Deep volcanic soil, warm days, and cool nights provide ideal conditions for the farmers to cultivate and harvest some of the world’s best Arabica coffee. This is great coffee, with rich flavor and aroma.
Cupping notes: Smokey, Intense, Heavy Body
If you are looking for a coffee subscription, follow the link HERE.
Grown organically by a cooperative of women coffee farmers in the mountains of Huehuetenango, Guatemala. Deep volcanic soil, warm days, and cool nights provide ideal conditions for the farmers to cultivate and harvest some of the world’s best Arabica coffee. This is great coffee, with rich flavor and aroma.
Cupping notes: Smokey, Intense, Heavy Body
If you are looking for a coffee subscription, follow the link HERE.
